Food and drink｜Parties and conferences｜Hotel Grand Hill Ichigaya

Food and drink

From buffets to sit-down meals, we offer a wide variety of high-quality dishes,
perfect for whatever gathering you want to organize.

（The following charges will apply from April 1, 2023.）

Traditional Japanese (Kaiseki) meal

Appetizer/hors d'oeuvre/sashimi/seasonal fish course/fried food/vegetable course/rice/soup/pickled vegetables/jelly dessert	JPY 6,600
Appetizer/hors d'oeuvre/sashimi/seasonal fish course/fried food/palate cleanser/vegetable course/rice/soup/pickled vegetables/jelly dessert	JPY 7,700
Appetizer/hors d'oeuvre/soup appetizer/sashimi/seasonal fish course/fried food/palate cleanser/vegetable course/rice/soup/pickled vegetables/jelly dessert	JPY 8,800
Appetizer/hors d'oeuvre/soup appetizer/sashimi/seasonal fish course/fried food/palate cleanser/vegetable course/rice/soup/pickled vegetables/jelly dessert/sweet dessert	JPY 9,900

French cuisine

Hors d'oeuvre/soup/fish dish/meat dish/dessert/bread/coffee	JPY 6,600
Hors d'oeuvre/soup/fish dish/meat dish/dessert/seasonal fruits/bread/coffee	JPY 7,700
Hors d'oeuvre/soup/fish dish/sherbet/meat dish/dessert/seasonal fruits/bread/coffee	JPY 8,800
Amuse-bouche/hors d'oeuvre/soup/fish dish/sherbet/meat dish/dessert/seasonal fruits/bread/coffee	JPY 9,900

Western buffet

JPY 6,600・JPY 7,700・JPY 8,800・JPY 9,900
Sample menu

Assortment of hors d'oeuvres
Cured prosciutto
Carpaccio of red seabream with kombu
Kuruma shrimp mimosa salad
Bacon, lettuce and tomato sandwich
Swordfish poele and Asari green sauce
Grilled Hokkaido scallops in garlic butter
Lobster flan
Breaded sole and quenelle with Newburg sauce
Duck poele with orange sauce
Grilled pork with sweet chili sauce
Loin steak of Japanese beef
Lamb navarin
Salted lamb pie pastry (precut)
Beef curry
Yakisoba with ankake sauce
Assortment of fruits
Assortment of desserts

*Orders can be placed for 20 people or over, with food provided based on the number of people attending.
*A Japanese-style buffet is also available.
*Menus may change depending on the availability of ingredients.
*Please contact us if you like detailed information of the menu.

JPY 5,500 Western-style buffet	JPY 6,600 Western-style buffet	JPY 7,700 Western-style buffet	JPY 8,800 Western-style buffet
Assortment of hors d'oeuvres Assortment of sliced hams Carpaccio of red seabream with kombu Seasonal salad Assortment of sandwiches Spanish mackerel poele with icefish and rape blossom garlic soy sauce Roast chicken with orange sauce Grilled pork with sweet chili sauce [Japanese food] Rape blossom and icefish with shiokoji Assorted sashimi of fresh fish (8 pieces) Seasonal fish (5 pieces) Homemade tofu with shark fin and kudzu sauce Assortment of cooked vegetables Assortment of tempura of wild vegetables Assortment of brochettes	Assortment of hors d'oeuvres Carpaccio of red seabream with kombu Kuruma shrimp mimosa salad Cheese plate Assortment of sandwiches Swordfish poele with icefish and rape blossom garlic soy sauce Fried Japanese scallops and bok choi Roast chicken with orange sauce Grilled pork with sweet chili sauce Loin steak of Japanese beef Lamb navarin Nasi goreng Yakisoba with ankake sauce Assortment of fruits Assortment of desserts Coffee	Assortment of hors d'oeuvres Cheese plate Cold roast of Japanese beef Carpaccio of red seabream with kombu Kuruma shrimp mimosa salad Bacon, lettuce and tomato sandwich Swordfish poele and Asari green sauce Grilled turban shells in garlic butter Fried Japanese scallops and bok choi Duck poele with orange sauce Grilled pork with sweet chili sauce Loin steak of Japanese beef Lamb navarin Nasi goreng Spaghetti pescatore Assortment of fruits Assortment of desserts Coffee	Assortment of hors d'oeuvres Cured prosciutto Carpaccio of red seabream with kombu Kuruma shrimp mimosa salad Bacon, lettuce and tomato sandwich Swordfish poele and Asari green sauce Grilled Hokkaido scallops in garlic butter Lobster flan Breaded sole and quenelle with Newburg sauce Duck poele with orange sauce Grilled pork with sweet chili sauce Loin steak of Japanese beef Lamb navarin Salted lamb pie pastry (precut) Beef curry Yakisoba with ankake sauce Assortment of fruits Assortment of desserts Coffee

*Please scroll horizontally

Japanese-Western buffet

JPY 6,600・JPY 7,700・JPY 8,800・JPY 9,900
Sample menu

Assortment of sliced hams Cheese plate
Bacon, lettuce and tomato sandwich
Shrimp in chili sauce
Roast duck with orange sauce
Loin steak of Japanese beef
Yakisoba with ankake sauce
Assortment of fruits
Assortment of desserts
Sea bream and assortment of seafoods (9 pieces, including Pacific bluefin tuna)
Seasonal fish (6 pieces)
Assortment of tempura
Steamed fragrant tilefish
Aigamo duck meat stew and assortment of cooked vegetables

JPY 5,500 Japanese-Western buffet	JPY 6,600 Japanese-Western buffet	JPY 7,700 Japanese-Western buffet	JPY 8,800 Japanese-Western buffet
[Western-style food] Assortment of hors d'oeuvres Assortment of sliced hams Shrimp mimosa salad Assortment of sandwiches Spanish mackerel poele with icefish and rape blossom garlic soy sauce Roast chicken with orange sauce Grilled pork with sweet chili sauce Beef loin steak Yakisoba with sauce Assortment of fruits Assortment of desserts Coffee [Japanese food] Rape blossom and icefish with shiokoji Assorted sashimi of fresh fish (8 pieces) Seasonal fish (5 pieces) Homemade tofu with shark fin and kudzu sauce Assortment of cooked vegetables Assortment of tempura of wild vegetables Assortment of brochettes	[Western-style food] Assortment of hors d'oeuvres Assortment of sliced hams Shrimp mimosa salad Assortment of sandwiches Spanish mackerel poele with icefish and rape blossom garlic soy sauce Roast chicken with orange sauce Grilled pork with sweet chili sauce Beef loin steak Yakisoba with sauce Assortment of fruits Assortment of desserts Coffee [Japanese food] Rape blossom and icefish with shiokoji Assorted sashimi of fresh fish (8 pieces) Seasonal fish (5 pieces) Homemade tofu with shark fin and kudzu sauce Assortment of cooked vegetables Assortment of tempura of wild vegetables Assortment of brochettes	[Western-style food] Assortment of hors d'oeuvres Cheese plate Cold roast of Japanese beef Assortment of sandwiches Spanish mackerel poele and Asari green sauce Fried Japanese scallops and bok choi Roast chicken with orange sauce Grilled pork with sweet chili sauce Beef loin steak Lamb navarin Assortment of fruits Assortment of desserts Coffee [Japanese food] Rape blossom and icefish with shiokoji Sea bream and assortment of seafoods (9 pieces, including Pacific bluefin tuna) Seasonal fish (6 pieces) Minced bonito Steamed clams Homemade tofu with shark fin and kudzu sauce Assortment of tempura Assortment of cooked vegetables	[Western-style food] Assortment of hors d'oeuvres Assortment of sliced hams Cheese plate Bacon, lettuce and tomato sandwich Swordfish poele and Asari green sauce Shrimp in chili sauce Roast duck with orange sauce Grilled pork with sweet chili sauce Loin steak of Japanese beef Lamb navarin Yakisoba with ankake sauce Assortment of fruits Assortment of desserts Coffee [Japanese food] Rape blossom and icefish with shiokoji Sea bream and assortment of seafoods (9 pieces, including Pacific bluefin tuna) Seasonal fish (6 pieces) Homemade tofu with shark fin and kudzu sauce Minced bonito Assortment of tempura Steamed fragrant tilefish Aigamo duck meat stew and assortment of cooked vegetables Steamed clams

*Please scroll horizontally

Drinks

Pure sake (180 ml)	JPY 630
Sake (tokusen grade, 180 ml)	JPY 630
Sake (josen grade, 180 ml)	JPY 560
Barreled sake (18 l barrel)	From JPY 88,000
Shochu (700 ml)	From JPY 3,160
Bottled beer (500 ml)	From JPY 900
Whisky (750 ml)	From JPY 6,420
Red or white wine (750 ml)	From JPY 3,520
Sparkling wine	From JPY 3,300
Juice, cola, ginger ale	From JPY 430
Oolong tea	From JPY 470
Coffee, tea	JPY 440

Free drinks
(only available for Japanese banquets or French dishes)

Soft drink plan: nonalcoholic beverages, oolong tea, orange juice, ginger ale, sparkling drink	JPY 2,000
Standard plan: soft drink plan + 1 beer per person, shochu(barley/potato), whisky, highball	JPY 2,000
Premium plan: Standard plan + all-you-can-drink beer, wine(red, white), sake or cocktail	JPY 2,500

*Prices include tax.
10% of the usage fee will be added as a service charge.

Please ask us about any other drinks you may require.

Menu options for conference
lunches

Lunch boxes

Traditional lunch boxes overflowing with a beautiful assortment of seasonal ingredients. Perfect for conferences, seminars and other gatherings.

Western-style menu

Courses are served one after the other for individual guests to make sure everyone can relax and eat at their own pace.

Japanese-style set menu

Japanese set meals prepared with fresh seasonal ingredients. Perfect for family gatherings.

Separate dishes

We offer a wide variety of additional options to add a touch of colorful luxury to your party.

Dessert

Our desserts are crafted only with ingredients that were painstakingly selected by our patissier. We can also provide birthday cakes and the like.

Ice sculpture

Perfect to enliven any celebration or other party. Also recommended as a surprise gift.

Menu options for conference
lunches and banquets